If you want the mayo to be a bit thicker, the best way to do this is to first decanter the amount you want to use in a small bowl. In another small bowl slowly mix together 2 tsp of cornstarch and 3 Tbsp of water. With a whisk, slowly add the starch mixture to the mayo until desired thickness is achieved. You can repeat this process if you want it even thicker.
Our favourite recipe is a home made vegan chilli cheese fries. Zigzagging some dibble cheese sauce over the top followed by 10 mins under a hit grill and we have exactly the same delicious 'dirty fries' we used to enjoy - but without the cruelty that comes with dairy. We love dibble!
My son is egg and dairy free. He doesn't tend to like condiments but always loved sour cream so I searched for an alternative. He didn't like some other option we tried but really likes the Dibble sour cream and happily uses it on many foods. I like that I can buy and store a few bottles ready for use whenever it is needed. I also use it when substituting cream in pasta sauces or greek yogurt when marinating meat. One cannot tell.
Thank-you for making this product!
Twin Pack - Garlic Aioli (300g) & Chipotle Mayo (300g)
Ordered a couple to see what the hype was about - we love it! Melts awesome, tastes good as just a spread as well - very impressed! And the communication was excellent, as was the shipping times. Great product and great customer service - will definitely be ordering more! 😊