Garlic Aioli (300g)

$6.99

DESCRIPTION
INGREDIENTS
NUTRITIONAL INFO

The missing link that serves up all the mouthwatering aroma and creamy satisfaction of garlic aioli, with all the benefits of plant-based food. Dibble Garlic Aioli is allergen and cholesterol-free, contains 28% less fat, and has a reduced water footprint of 88L per jar (when compared to egg-based garlic aioli) *cue good karma*. This vegan aioli sauce will make taste buds sing when splashed over crispy vegetable tempura or spicy black bean tacos - and they are available online. You’re welcome.

Free From: Egg, Gluten, Soy, Dairy, Nuts, GMO, Cholesterol

Vegan Friendly

Shelf Life and Storage:

8 months

Store in a cool, dry place away from direct sunlight.

Refrigerate after opening and use within 3 weeks.

Best Used For: Sweet Potato Fries, Burger, Oven Roasted Cauliflower, Grilled Vegetables.

With every purchase of Dibble Garlic Aioli, a portion of the profits is donated to plant more trees. Learn more about your impact here.
Water, Australian Sunflower Oil, White Vinegar, Sugar, Maize (Starch), Garlic Powder (2.2%), Salt, Pea Protein, Natural Flavour, Mustard, Lemon Juice, Citric Acid, Natural Gum (Xanthan), Rosemary Extract.
Avg Qty per 100 g

Energy 1180 kj/ 282 cal

Protein1.1 g

- Gluten Nil detected

Fat, Total25.9 g

- Saturated 2.8 g

Cholesterol0.0 g

Carbohydrates, Total11.5 g

- Sugars2.6 g

Sodium 818 mg

What is vegan aioli made of?

Dibble Vegan Aioli is made of natural and 100% plant based ingredients such as Chickpea Protein, Sunflower Oil, Vinegar, Starch, Lemon Juice (Citric Acid), Salt, Garlic (2.1%), Sugar, Mustard Powder, and Rosemary Extract.

Is Dibble’s aioli sauce dairy free?

Dibble Garlic Aioli is 100% dairy free - simply the tastiest vegan aioli sauce.

Is Dibble’s vegan aioli nut free?

Yes, we are proud to produce nut free vegan aioli and also all of our other condiments.

What can I use Dibble vegan aioli for?

Almost everything! Our vegan aioli can be used in burgers, wraps, as a delicious dip for your sweet potato fries or even as a salad dressing. It’s the best aioli you can buy online!

What does Dibble vegan aioli taste like?

Dibble vegan aioli is soft, rich-tasting with flavoursome garlicky notes that would blend perfectly with chips, sandwiches, and roasted vegetables.

Can you freeze vegan aioli?

We wouldn't recommend it as it may change the texture but with our long shelf life, it's definitely best served as is.

How many calories are in it?

Dibble vegan aioli has only 42 calories per serve!

Is there a way to make it thicker?

To make Dibble vegan aioli thicker, you can whisk in a bit of corn starch. Start off with 2 Tbsp vegan aioli and 1/2 tsp of corn starch. If you want more, add 1/2 tsp of corn starch at a time until desired consistency is achieved.

How do I make it spicy?

We love adding flavours to our condiments! You can add thinly sliced fresh chillies, sriracha, tabasco, or any hot sauce of your choice to transform this condiment to a spicy vegan aioli.

How long does it last after opening? Does it expire?

Dibble’s vegan aioli is shelf-stable and lasts 8 month once you buy online. Once opened, keep it refrigerated and use it within a month.

DELICIOUS

This is better than original aioli. So so so good, I can't get enough.

Welcome addition in the pantry

Garlic aioli has become a firm favourite in our meals. Its very versatile and one way we use it is as a base for sauces and dressings, for example to accompany vege burger wraps and salads.

Dibble garlic aioli

Absolutely love this product I just can’t get enough of it daughter & granddaughter tried it recently & they even love it so have given her 2of my jars On a winner here dibble

Dibble Foods.

The garlic aioli and mayo is delicious. Thank you for your prompt service.

Garlic Aioli

Super yummy and tangy, garlic flavour isn't overpowering, but just right. Great for someone who has an egg/dairy intolerance. Love it!

1 2 3

Tasty and melty!

Bought a couple of bottles at the Big Vegan Market. Have tried it on nachos, pizza and in a toasted sandwich. Came to this website to order some more.

We love this sauce!

Our favourite recipe is a home made vegan chilli cheese fries. Zigzagging some dibble cheese sauce over the top followed by 10 mins under a hit grill and we have exactly the same delicious 'dirty fries' we used to enjoy - but without the cruelty that comes with dairy. We love dibble!

Very versatile

My son is egg and dairy free. He doesn't tend to like condiments but always loved sour cream so I searched for an alternative. He didn't like some other option we tried but really likes the Dibble sour cream and happily uses it on many foods. I like that I can buy and store a few bottles ready for use whenever it is needed. I also use it when substituting cream in pasta sauces or greek yogurt when marinating meat. One cannot tell.
Thank-you for making this product!

One of the best sauce I can have it every day

Twin Pack - Garlic Aioli (300g) & Chipotle Mayo (300g)

Garlic Aioli (300g)

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